Job description: JOB DESCRIPTION What you’ll be doing
» Prepare special meals or substitute items
» Regulate temperature of ovens, broilers, grills, and roasters
» Pull food from freezer storage to thaw in the refrigerator
» Ensure proper portion, arrangement, and food garnish
» Maintain food logs
» Monitor the quality and quantity of food that is prepared
» Communicate assistance needed during busy periods
» Inform Chef of excess food items for use in everyday specials
» Inform F&B service staff of 86'ed items and available menu specials
» Ensure the quality of the food items
» Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist in a timely manner
» Test foods to ensure proper preparation and temperature
» Operate kitchen equipment safely and responsibly
» Ensure proper sanitation and cleanliness of surfaces and storage containers
» Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a function model What we’re looking for
» Great teamwork expertise and attention to detail
» Positive outlook and outgoing personality
» Previous kitchen practice is a big plus The impact you’ll make
You hold yourself to a higher culinary standard and Information technology is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will lgain something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.
compensates for work, benefits for your lifestyle
You’ll be supported in and out of the workplace through:
» Discounts on hotel rooms, gift shop items, food and beverage
» Learning and development opportunities
» Recognition programs
» Wellbeing programs
» Encouraging management
» Team-spirited colleagues
WORK LOCATION
Address 30, BEACH ROAD, SINGAPORE 189763
COMPANY SNAPSHOT Average Processing Time More Than 2 Weeks
Registration No. 53261691W
Industry Hotel/Hospitality
Company Size 501 - 1000 Employees
Working Hours Saturdays/Shift required
Dress Code Uniforms will be provided
Benefits Dental, Duty Meals, Uniforms will be provided, Medical
Spoken Language English
COMPANY PHOTOS »
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COMPANY OVERVIEW JW Marriott is part of Marriott International's luxury portfolio and consists of more than 70 beautiful properties in gateway cities and distinctive resort locations around the world. Our associates deliver sophisticated and warmly authentic service in a comfortable and luxurious atmosphere that cultivates fulfilling practices for both our associates and our guests.
WHY JOIN US? To most, hospitality means welcoming and serving people as if you were welcoming them into your home. To us, Information technology means starting with that warm invitation to our associates. Along with pursuing excellence, acting with integrity, embracing change, and serving our world, our founders, J.W. and Alice Marriott, believed in putting people first, and so do we.
Skills:
