We are working with one of the fastest growing contract dining companies in the US - they are based out of Katy, TX and provide worldwide operational support to meet the needs of a wide variety of clients. They provide top-rated food services and catering for every workforce. This would be the ideal opportunity for a food & beverage director currently overseeing several lines of revenue. In addition, you'll have an opportunity to directly impact menu development, systems, and processes as well as business development. No two days are EVER the same!
Compensation: $100,000- $150,000 Base Salary + Bonus and Benefits
Vice President of Food & Beverage Responsibilities:
- Supervise and coordinate all culinary activities
- Oversee client services and resolve issues
- Develop financial objectives to meet and/or exceed projected goals
- Review financial statements to measure productivity and goal achievement
- Partner with senior leaders to execute and ensure the consistent delivery of best-in-class experiences
e President of Food & Beverage Qualifications:
- Previous experience in food service with at least $10m in revenue responsibility
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
- Lodging experience preferred
If you are interested in learning more about this position, please apply with your current resume today! If you have any questions, please email .
