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Job Opportunity
DIRECTOR OF FOOD SERVICES III 2/12/18Florida-Jacksonville
Job ID: JML02121886809 Great People. Real Opportunities.
Description: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations?
Come grow your career with Eurest.
Job Summary: Working as a Food Service Director, you are responsible for overseeing day to day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following:
Key Responsibilities: - Oversee all P&L and budgeting as it pertains to the account
- Maintain excellent relationships with customers, guests and Client as well as other departments
- Work with the Chef and management team in creating menus and providing top quality food
- Roll out new culinary programs in conjunction with Eurest marketing and culinary team
Preferred Qualifications: - BS, Hospitality or Culinary degree preferred
- Three to five years of foodservice operation experience
- High volume production and catering experience is essential
- Previous experience managing a budget
- Desire to learn and grow with a top notch foodservice company
Apply to Eurest today!
Eurest is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Requirements: Career Level Management (Manager/Director), Mid Career (2+ Years Experience)
Sector Eurest
Areas of Interest Foodservice - Business/Corporate Dining
Education Bachelor's Degree
Locale Florida-Jacksonville
Preferred Language English
© 2016 Compass Group North America
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
