Food manufacturing company, Udders is a Singapore-based ice cream company, who creates artisan ice cream. Dedicated to creating high quality ice cream with care and a personal touch, established since 2007.
Job Description Responsibilities and job scope:
Perform market research and propose new flavours
Contact supplier for ingredients
Carry out research and development on the ice cream
Evaluate costing and feedback on the new flavour
Ensure cleanliness of workplace
Possible assignments:
Development of economical ice cream, healthier (low calorie, low sugar) ice cream, additional flavours for outlets
Assist production department with work progress
Learning outcomes: Ability to communicate with cross-functional departments
Application of the functional ingredients in ice cream
Factors affecting the quality of ice cream
Develop ice cream while keeping within the budget
Only looking for full time students currently studying in ITE, NYP, NP, RP, SP, TP, NTU, NUS, SUSS, SIT, SMU or SUTD
Application Instructions
Please apply for this position by submitting your text CV using InternSG or email to *protected email*
Kindly note that only shortlisted candidates will be notified.
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